|
|
 |
| Product Description: |
|
 |
¡î The main part of the equipment is divided into two structures: single-layer mesh belt and double-layer mesh belt according to the characteristics of fried products. The mesh belt can be automatically lifted, which is convenient to clean and maintain, and simple and safe to operate.
¡î At the same time, continuous production can be implemented, which reduces the labor intensity and avoids the pollution caused by manual contact with food;
¡î With microcomputer automatic temperature control system, it can effectively guarantee the product quality.
¡î The process can adopt various frying methods such as water-oil integration and pure oil filtration.
|
ÐÍÌ– |
ÍâÐγߴ磨mm£© |
ƒÈÐͳߴ磨mm£© |
î~¶¨ëŠ‰º£¨V£© |
îlÂÊ£¨Hz£© |
¹¦ÂÊ£¨Kw£© |
œØ¿Ø·¶‡ú£¨¡æ£© |
|
FD3200-D |
3200*1500*2100 |
1900¡Á700 |
380 |
50 |
60-120 |
0-400 |
|
FD4200-D |
4200*1500*2200 |
2900¡Á700 |
380 |
50 |
60-120 |
0-400 |
| FD5200-D |
5200*1500*2200 |
3900*700 |
380 |
50 |
60-120 |
0-400 |
|
|
|
| |
|
|
|
 |
|
|
